SESSION I: SPICES: FRONTIERS IN CROP IMPROVEMENT
1. Genetic resources and breeding 2. Biotechnological and biochemical interventions
1. Genetic resources and breeding 2. Biotechnological and biochemical interventions
1. Sustainable agricultural practices 2. Innovative production systems 3. Novel plant health management
1. Postharvest management 2. Socioeconomics and value chain dynamics 3. Therapeutic, nutraceutical, perfumery and cosmetics applications
Kerala is acknowledged as India's spice bowl and is a paramount cultivation hub for spices. Beyond their culinary allure, the multifaceted use of spices in ayurveda, pharmaceuticals, cosmetics, perfumery and as functional food will make them more demanding in the future. In light of these features, the proposed seminar, titled "Spices: Innovative and Green Technologies for Sustainability," aims to amalgamate knowledge centres of the national and international arenas. The goal is to harness the potential of spices for a greener and more sustainable future for our food systems and the planet at large to meet the UN’s sustainable Developmental Goals by 2030. We invite esteemed scientists, both national and international, to a thought-provoking discussion. Their valuable insights will be crucial in tackling challenges related to spice production. Through their expertise, we aim to explore advancements that can enhance both productivity and the trade value of spices. This collaborative effort promises to pave the way for a sustainable and thriving spice industry, ensuring the future of flavour for generations to come. The seminar cordially invites individuals from all around the globe including scientific communities, researchers, students, business professionals and policy makers of civil society on a common platform to connect with peer group. Highlights: The event promises a dynamic experience with diverse sessions: Series of key note and invited lectures: Join the conversation: Scientific solutions for a brighter tomorrow Call for Papers: Share your groundbreaking research findings. Oral and Poster Presentations: Engage in comprehensive interactive sessions. Industry Interactions: Gain valuable insights from leading experts. Panel Discussions: Participate in stimulating debates on critical issues with eminent scientists and industrialists Exhibitions: Interactive learning experience showcasing innovative solutions for sustainable spice production. This comprehensive program fosters knowledge exchange and paves the way for a more sustainable future for the spice industry alongside cherish the excellent experience of the Keralite hospitality, culture and serene beauty of the land.